Nine European bison have become the newest residents of El Recuenco, a small village in Guadalajara, Spain, with about 80 people. Since early 2026, the animals have been grazing inside a fenced public woodland of nearly 990 acres, in a pilot project meant to test whether large herbivores can help reduce wildfire risk and restore damaged ecosystems.
At first glance, the idea sounds simple. Let the animals eat shrubs, grasses, and young growth before summer heat turns that vegetation into tinder. But this is not just a story about nine impressive animals in a quiet village. It is also a live scientific argument over whether the European bison belongs in Spain at all.
Why this village wants bison
The herd includes five females and four males. The project is led by Rewilding Spain with the University of the Basque Country, the University of Manchester, and ECONOVO, a research center linked to Aarhus University in Denmark.
The animals are tracked with GPS, and researchers plan to study their diet, stress levels, and effect on woody vegetation.
For El Recuenco, the hope is practical. Less brush could mean less wildfire risk, and a rare animal could bring visitors to a rural town that needs new activity. Mayor Enrique Collada has described the work as a chance for “forest management to prevent wildfires” while also creating jobs and nature tourism.

What rewilding means
Rewilding means helping natural processes come back so ecosystems can begin to manage themselves. In practical terms, that can mean restoring large grazers, predators, rivers, or plant communities that once shaped a landscape before farming, hunting, roads, and abandonment changed it.
Supporters see the bison as a “landscape engineer.” A big grazer can eat, trample, fertilize, and open patches in dense vegetation, creating a more varied landscape instead of one continuous blanket of brush. Rewilding Europe says an adult European bison may eat up to about 130 pounds of vegetation per day, including grasses, bushes, brambles, and young trees.
A comeback with limits
The European bison, known scientifically as Bison bonasus, is a conservation success story, but a fragile one. The species disappeared from the wild in the early 20th century and survived only through captive animals before reintroductions began.




